Their batches are small—six pints at a time—but some of the most inventive tastes in town. They make their own base and experiment with new ingredients all of the time. It’s been a rocky road for them businesswise, but they finally have a full-time shop open at the Truck Yard. Try a scoop of Munchies, peanut butter ice cream filled with chocolate-covered potato chips, or perhaps a bacon-Rice Krispies Treats ice cream sandwich, and you can thank us later.
Once a tiny gelato cart in Highland Park Village, Paciugo now has 45 locations.